Hot Latin Nights Menu

C $9 / B $12

$ 21

Crispy Tostones

$ 18

Fried Potato Balls, Filled With Beef Ragu, Served with Avocado Crema

$ 24

Sweet Corn, Cold Water Lobster, Peppers, Onion, Cilanto, Served with our Fire-Roasted Pepper Aiolli

$ 39

Red Rice, Chilled Pineapple Salad, Salsa Roja, Salsa Verde

$ 34

Jumbo Shrimp, Black Forbidden Rice, Sweet Peas, Corn, Pimento, Green Onion, Garlic, Ginger

$ 37

Crispy Yucca Fries, Porn Salsa

$ 59

Blackened 8 oz Creekstone Filet, Topped With Chimichuri, Served Over Red Rice, With Chef’s Select Vegetables

$ 16

Bacardi, Coconut Rum, Fresh Lime Juice, Pierre Ferand Curaçao, Orgeat Syrup, Simple Syrup, Served Over Ice

$ 16

Bacardi, Zacapa 23, Fresh Pineapple Juice, Cane Sugar Syrup, Vanilla Syrup, Fresh Sweetened Coconut, Avocado, Served Frozen

$ 16

Cantera Negra Anejo, Passion Fruit Puree, Fresh Lime Juice, Simple Syrup, Served Frozen

$ 16

White Rum, Banana Liqueur, Apricot Brandy, Sour Mix, Pineapple Juice, etc.

Thank you for your patronage.